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The codfish pulls out all the stops...

Cook with your colleagues!

Nb of participants : 20 to 50 Persons

Location : Portugal / Lisbon

Team cooking: Become a chef!

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Nothing better than a good meal to create links and spend a convivial moment!


We will create a special moment for you and for your colleagues: you will be "actors creators" at this dinner... and will discover the secrets of the specialities of the portuguese cuisine.


If codfish only means for you one recipe, this activity is for you! We will reveal you the secrets of the other 364 recipes of "bacalhau": "à bras", "com natas", or even "à minhota"...


We will host you in a cooking school, that delivered really know chefs thanks to taking on the culinair mission with success.

At your arrival, you will receive an apron, a "cook-book" with the menu and you will form teams to take up the gastronomic challenge.

Around the table, each team, under the advising glance of the chef, will put their hands on the dough and will be responsible for the composition of one part of the festive meal: the starter, the main course and the dessert.

In a convivial and festive ambiance, a glass of wine in your hand, you will discover your colleagues at the stove.

Lets begin the tasting, take a seat for the deserved dinner rich in flavours!

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